Madrid, Spain

Nutrition

Nutrición

Table of contents

Nutrition at Complutense University of Madrid

Language: Spanish Studies in Spanish
Kind of studies: full-time studies
University website: www.ucm.es

Definitions and quotes

Nutrition
Nutrition is the science that interprets the interaction of nutrients and other substances in food in relation to maintenance, growth, reproduction, health and disease of an organism. It includes food intake, absorption, assimilation, biosynthesis, catabolism, and excretion.
Climate change is expected to have a significant impact on the availability and quality of water and increase the likelihood of flooding. A European initiative is creating a citizen observatory for water that will allow the public to take part in the management of water resources.
Privacy Policy