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« Doctoral studies
Córdoba, Spain
University of Córdoba

Nutrition

Nutrición

Language: Spanish Studies in Spanish
Kind of studies: full-time studies
University website: www.uco.es
Nutrition
Nutrition is the science that interprets the interaction of nutrients and other substances in food in relation to maintenance, growth, reproduction, health and disease of an organism. It includes food intake, absorption, assimilation, biosynthesis, catabolism, and excretion.
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Greener, friendlier, resilient cities
An EU project is developing, testing and sharing innovations for sustainable urban living. The team has created several planning tools, documented case studies involving urban green space experiments, and defined mechanisms for adaptive management.
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