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« Doctoral studies
Córdoba, Spain
University of Córdoba

Nutrition

Nutrición

Table of contents

⇑Nutrition at UCO

Language: Spanish Studies in Spanish
Kind of studies: full-time studies
University website: www.uco.es

⇑Definitions and quotes

Nutrition
Nutrition is the science that interprets the interaction of nutrients and other substances in food in relation to maintenance, growth, reproduction, health and disease of an organism. It includes food intake, absorption, assimilation, biosynthesis, catabolism, and excretion.
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Physical sciences, Earth sciences
Effect of geological CO2 storage on marine ecosystems
Carbon capture and storage is an innovative and effective technology for achieving carbon dioxide (CO2) reductions globally. An EU-funded project is assessing for the first time the risks associated with sub-seabed CO2 storage on marine ecosystems.
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