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University of Nottingham

Clinical Nutrition

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Clinical Nutrition at University of Nottingham »
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⇑Clinical Nutrition at University of Nottingham

Language: English Studies in English

Studies in English

Subject area: medicine, health care

University website: www.nottingham.ac.uk

⇑Definitions and quotes

Nutrition

Nutrition is the science that interprets the interaction of nutrients and other substances in food in relation to maintenance, growth, reproduction, health and disease of an organism. It includes food intake, absorption, assimilation, biosynthesis, catabolism, and excretion.

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Physical sciences, Earth sciences

Innovating for decentralised energy

Small power stations are nothing new, but in the past they tended to use a lot of energy. An EU-funded project sought to build a more efficient and cheaper microgeneration system that should enable end users to substitute regular boilers once and for all.

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