Newport, United Kingdom

Food Quality and Safety

Table of contents

Food Quality and Safety at Harper Adams University

Language: English Studies in English
Subject area: agriculture, forestry and fishery, veterinary
Kind of studies: full-time studies
University website: adams.ac.uk
Doctor of Philosophy (PhD)

Definitions and quotes

Food
Food is any substance consumed to provide nutritional support for an organism. It is usually of plant or animal origin, and contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, or minerals. The substance is ingested by an organism and assimilated by the organism's cells to provide energy, maintain life, or stimulate growth.
Safety
Safety is the state of being "safe" (from French sauf), the condition of being protected from harm or other non-desirable outcomes. Safety can also refer to the control of recognized hazards in order to achieve an acceptable level of risk.
Food
Naturalists and egalitarians don’t believe the rosy predictions about how genetically enhanced food will end famine. Starving people are hungry not because of high population density but inequality in food distribution… Similarly geni-modified food is neither the best nor the only way to feed starving people.
Peter Rosett, in “World Hunger:Tweleve Myths” in Designer Food: Mutant Harvest Or Breadbasket of the World?, (2002), quoted by Gregory E. Pence, p. 149
Safety
Choosing safety is a choice of life over career.
Warren Farrell (2005) Why Men Earn More. p. 35
Safety
Una salus victis nullam sperare salutem.
The only safe course for the defeated is to expect no safety. Virgil, Aeneid, II.354 Virgil, Aeneid, II.354
The quality and the quantity of fresh water resources face increasing challenges in many parts of Europe. Climate change, rapid population growth and urbanistion, diminishing freshwater resources, and ageing infrastructure are all taking their toll on our water supply.
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