Manchester, United Kingdom

Nutrition

Language: English Studies in English
University website: www.manchester.ac.uk
Doctor of Philosophy (PhD)
Nutrition
Nutrition is the science that interprets the interaction of nutrients and other substances in food in relation to maintenance, growth, reproduction, health and disease of an organism. It includes food intake, absorption, assimilation, biosynthesis, catabolism, and excretion.
An EU study aims to utilise citizens and their mobile devices to collect reliable environmental data. Using techniques for crowdsourcing geographic information, the initial focus is species distribution, flooding and land cover of a Welsh reserve.
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