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Manchester, United Kingdom
University of Manchester

Nutrition

Language: English Studies in English
University website: www.manchester.ac.uk
Doctor of Philosophy (PhD)
Nutrition
Nutrition is the science that interprets the interaction of nutrients and other substances in food in relation to maintenance, growth, reproduction, health and disease of an organism. It includes food intake, absorption, assimilation, biosynthesis, catabolism, and excretion.
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Physical sciences, Earth sciences
United effort to meet clean water needs
More than a billion people globally do not have enough clean water and 2.6 billion people lack adequate sanitation. Italian researchers in a region challenged by drought plan to remedy that at both the local and global scale.
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