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Manchester, United Kingdom
University of Manchester

Nutrition

Language: English Studies in English
University website: www.manchester.ac.uk
Doctor of Philosophy (PhD)
Nutrition
Nutrition is the science that interprets the interaction of nutrients and other substances in food in relation to maintenance, growth, reproduction, health and disease of an organism. It includes food intake, absorption, assimilation, biosynthesis, catabolism, and excretion.
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Physical sciences, Earth sciences
Modelling environmental and human health chemical exposure
Advanced modelling software has been developed for the assessment of environmental and human exposure to chemicals. This new tool integrates multimedia, PBPK and dose-response models to address the entire exposure assessment chain.
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