Manchester, United Kingdom

Nutrition

Language: English Studies in English
University website: www.manchester.ac.uk
Doctor of Philosophy (PhD)
Nutrition
Nutrition is the science that interprets the interaction of nutrients and other substances in food in relation to maintenance, growth, reproduction, health and disease of an organism. It includes food intake, absorption, assimilation, biosynthesis, catabolism, and excretion.
Harvesting the Sun's virtually limitless supply of energy is an incredibly sustainable way to reduce dependence on combustion of fossil fuels. Novel technologies developed with EU funding promise to enhance widespread market uptake.
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