Manchester, United Kingdom

Nutrition

Language: English Studies in English
University website: www.manchester.ac.uk
Doctor of Philosophy (PhD)
Nutrition
Nutrition is the science that interprets the interaction of nutrients and other substances in food in relation to maintenance, growth, reproduction, health and disease of an organism. It includes food intake, absorption, assimilation, biosynthesis, catabolism, and excretion.
New research has revealed that the effect of the orbitally induced insolation is of fundamental importance in regulating the timing and amplitude of millennial scale climate variability.
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