Manchester, United Kingdom

Nutrition

Language: English Studies in English
University website: www.manchester.ac.uk
Doctor of Philosophy (PhD)
Nutrition
Nutrition is the science that interprets the interaction of nutrients and other substances in food in relation to maintenance, growth, reproduction, health and disease of an organism. It includes food intake, absorption, assimilation, biosynthesis, catabolism, and excretion.
Drinking water is a limited resource threatened by contamination with pesticides, pharmaceuticals, and other micropollutants. An EU-funded initiative investigated new technologies for the bioremediation of drinking water resources contaminated with micropollutants.
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